Halloween Feet Loaf
Creepy and Delicious: Halloween Feet Loaf
Halloween Feet Loaf recipe from El Toro Gourmet Meats in Lake Forest, CA.
Looking for a Halloween dinner idea that’s equal parts spooky and tasty? Try making a Halloween Feet Loaf — a creepy twist on classic meatloaf that looks like a pair of freshly severed feet (don’t worry, it’s all in good fun).
With premium ingredients from El Toro Gourmet Meats in Lake Forest, CA, your Halloween meal will be as flavorful as it is frightful. Shop Local at El Toro Gourmet Meats Start by visiting El Toro Gourmet Meats, your neighborhood butcher known for high-quality, fresh meats and friendly service, or order online.
Pick up about two pounds of fresh ground beef and some of their house-made Italian sausage — the perfect combination for a tender, juicy loaf that’s packed with flavor. You’ll also need breadcrumbs, eggs, ketchup, onion, and seasoning — the usual meatloaf staples. The difference? El Toro’s meats are never frozen, always fresh, and full of savory richness that will make your Halloween Feet Loaf unforgettable.
INGREDIENTS:
2 Lbs. Ground Beef
2 Large Eggs
2 Cups Panko Crumbs
1 Packet Au Jus
1/2 tsp. Pepper (Freshly cracked if possible.)
1/2 tsp. Dry Mustard
1 tsp. Onion Powder
1 Medium Yellow Onion
1 Cup Ketchup
DIRECTIONS:
Preheat oven to 375 degrees.
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In a large bowl, whisk together eggs, au jus, pepper, dry mustard, and onion powder.
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Mix in beef and panko crumbs.
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Don’t overmix, just until combined.
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Divide the mixture in half and place onto a parchment-lined baking sheet.
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Form each half into a foot shape like in the pictures above.
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Cut a thick slice of the onion and, using one ring, cut toenail shapes for each toe.
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Slice two small onion rings and place on top of the ankle part (creating a stump).
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Spoon a little ketchup over each onion ring and spread a little so some of it will drip down the sides.
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Bake for 40-50 minutes or until the center is cooked through.
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Cool for 5 minutes before serving.
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Serve with ketchup, stewed tomatoes, or brown gravy. – MMM…Mouth-Watering Delicious!
When ready to serve, place your finished Feet Loaf on a platter lined with lettuce or mashed “graveyard” potatoes. Drizzle extra ketchup for “blood,” dim the lights, and prepare for a mix of shrieks and laughs!
Visit El Toro Gourmet Meats in Lake Forest for the freshest ingredients. We’ve got everything you need for a frightfully flavorful feast.
FINISHED AND READY TO EAT

***Recipe & images provided by “My Name is Snickerdoodle”.
