Tucked In By Strangers India Pale Ale

Exploring Community and Connection With
“Tucked in by Strangers” India Pale Ale from Paperback Brewing

This Belgian-Style Tripel Beer (made with more than twice the normal quantity of malt) boasts a complex flavor profile that unfolds with each sip, offering notes of fruity esters, hints of spice, and a satisfying malt backbone. But what truly sets it apart is the story it weaves around those who share it.

Paperback Brewing, nestled in the bustling town of Glendale, is tucked away in a cozy corner and is a haven for beer enthusiasts seeking not just a drink, but an experience. Among their notable creations is “Tucked in by Strangers,” a brew that transcends mere liquid refreshment, inviting patrons into a world of community and connection. At El Toro Gourmet Meats, we are proud to carry this India Pale Ale along with a wide selection of craft beers and seltzers.

Crafted with precision and passion, “Tucked in by Strangers” isn’t just another beer; it’s an embodiment of Paperback Brewing’s ethos. 

The name itself – “Tucked in by Strangers” – speaks volumes. It evokes a sense of warmth and camaraderie, hinting at the shared experiences and bonds formed over a pint. Whether you’re a regular or a first-time visitor, stepping into Paperback Brewing feels like being welcomed into a close-knit community, where strangers become friends with each clink of glasses.

One of the most enchanting aspects of “Tucked in by Strangers” is its ability to spark conversation and connection. As the golden liquid flows and inhibitions melt away, conversations flow freely, spanning from light-hearted banter to heartfelt reflections. It’s in these moments that friendships are forged, ideas are exchanged, and memories are made.

But it’s not just about the beer; it’s about the people behind it. Paperback Brewing isn’t just a place to grab a drink; it’s a labor of love curated by passionate individuals who pour their hearts and souls into every brew. Their dedication is evident in every aspect of the experience, from the carefully curated taproom ambiance to the personalized service that makes you feel right at home.

“Tucked in by Strangers” isn’t just a beverage; it’s a testament to the power of community and connection. It reminds us that amidst the chaos of daily life, there’s solace to be found in coming together, sharing stories, and lifting each other up. So, the next time you find yourself in Glendale, do yourself a favor and pay a visit to Paperback Brewing. Who knows? You might just find yourself “tucked in” by strangers who feel like old friends.

WHAT FOODS TO PAIR WITH “Tucked in By Strangers” India Pale Ale

“Tucked in by Strangers” India Pale Ale, with its Belgian-style Tripel characteristics, offers a unique flavor profile that can complement various types of entrees. Here are some options that can pair well with this brew:

Grilled Chicken: The fruity esters and subtle spice notes in the IPA can harmonize beautifully with the charred, smoky flavors of grilled chicken. Whether it’s marinated in herbs or spices, the beer’s complexity can elevate the dish, creating a delightful balance.

Spicy Sausages: The slight bitterness of the IPA can help cut through the heat of spicy sausages, while its fruity and spicy characteristics can enhance the overall flavor profile of the dish. Whether served with peppers, onions, or mustard, this pairing can offer a satisfying contrast of flavors.

Duck Breast: The rich, gamey flavor of duck can be complemented by the complex flavors of the IPA. The beer’s fruity esters can enhance the meat’s natural sweetness, while its maltiness can provide a pleasant counterbalance to the richness of the dish.

Grilled Fish: While unconventional, the light, crisp character of “Tucked in by Strangers” can pair surprisingly well with grilled fish, such as salmon or trout. The beer’s subtle spice and fruity notes can complement the delicate flavors of the fish, creating a refreshing and enjoyable combination.

When pairing meat with “Tucked in by Strangers” India Pale Ale, consider the cooking method, seasoning, and overall flavor profile of the dish. Experimentation is key, so feel free to talk to Bobby Bacca, partner, General Manager, and Beer Curator for El Toro Meats.  He’ll help you decide what different combinations will be a perfect match for your palate. Cheers to a delicious drinking & dining experience!

Bobby Bacca
Partner, General Manager, Beer Curator